2024 Harvest
We harvest garlic each year from November for early varieties
through to March for late varieties.
Our garlic is available in Braidwood
and in Sydney
hopefully the 2025 harvest, since most of our garlic has been sold
Northside Produce Market North Sydney
Orange Grove Market, Leichhardt
Ramsgate Beach Food Market
and on Sundays at
Marrickville Market
Our garlic braids can be pre-ordered
for delivery to any of our Sydney market stalls
or pick up in Braidwood
during December through to March (or when we are sold out)
for delivery to any of our Sydney market stalls
or pick up in Braidwood
during December through to March (or when we are sold out)
Our 2025 XMAS
garlic braids can be pre-ordered
at any of our stalls in Sydney
or you can email us with delivery instructions to any of our stalls
or pick up in Braidwood
We will respond to confirm your order
Pre-orders are delivered to our market stalls
or can be picked up in Braidwood
Pre-orders are delivered to our market stalls
or can be picked up in Braidwood
We will be at the markets in December 2025
through to when we are sold out
|
|
|
Garlic for the Discerning Garlic Lover
The members of the Braidwood Garlic Growers Co-operative are committed to producing the finest quality garlic for discerning garlic lovers. Our members grow garlic that is full of flavour without the use of chemicals and sprays. They also embrace regenerative agriculture techniques to support the local environment.
The Braidwood Garlic Difference
Braidwood and the surrounding districts have unique soils and a climate particularly suited to growing excellent garlic. The frosty winter mornings and hot summer days bring out the best in garlic flavours. This area of the Southern Tablelands in New South Wales with its distinct seasons and the late afternoon mist is particularly suited to growing garlic.
Working and Learning Together
The Braidwood Garlic Growers Co-op was formed so that our members can work co-cooperatively to grow garlic with superior taste and to market our garlic collectively. Our members strive to find the best varieties for our climate. It is encouraging that the cold winters of the Southern Tablelands enhance the flavours of the garlics and that a number of the garlic groups are well suited to this climate. Most members grow several varieties and some of our garlic is used for seed.
